Bakery Equipment (69)
Beverage Equipment (105)
Business Type (77)
Commercial Kitchen Equipment (118)
- Commercial Ranges (32)
- Commercial Steamer (23)
- Commercial Fryer (32)
- Chicken Barbecue Machine (31)
Commercial Kitchen Utensils (876)
Food Preparation Equipment (184)
Refrigeration Equipment (117)
Restaurant Furniture (46)
Top Food Preparation Equipment (6)
Top Bakery Equipment (4)
Top Commercial Kitchen Equipment (7)
Top Beverage Equipment (7)
Top Refrigeration Equipment (1)
Top Commercial Kitchen Utensils (13)
Top Business Type Machines (7)
Top Restaurant Furniture (3)
The first thing to consider when looking at commercial ranges is size. Ranges are either 24, 30, 32, 34, 36, 48, 60, or 72 inches long, with most operators choosing 24-, 36-, 48-, and 60-inch models. First, you should measure the size of the space you have available for the range, and then think about how much you'll cook and how many people will be using the equipment at once. Like a lot of cooking Ranges, there is a gas versus electric debate with ranges. Gas ranges are most popular among cooks. Users like that heat can be instantly increased or decreased, and it is usually less expensive than electric. Because electric models typically put most of their heat directly into cookware, they are usually more efficient; this also means that less heat is let out into the kitchen. Electric ranges don't have an open frame, so they're less likely to cause grease fires.
Chinese Cooking Range
₹ 53,900
This free-standing commercial Chinese cooking range is fabricated with Drain Channel and Pipe Fitting. The top and backsplash are fabricated in heavy duty gauge of stainless steel. For easy cleaning. heavy-duty removable pan support is there. A water pipe is provided too for easy cleaning of the top surfaceTechnical Specification:Diemension : 1200x750x750+300 mmDome : 400 mmJali &..
Commercial Gas Range Four Burner With Oven Electrolux
₹ 337,000
The Electrolux 700XP designed to guarantee the highest level of performance, reliability, energy-saving, safety standards and ergonomic operation. These concepts are reflected in the total modularity of the range that ensures numerous configurations, either free-standing or bridged. 700xp demonstrates how advanced technology can satisfy the needs of the professional caterer. This model is a 4 burner freestanding gas range on an oven...