Chicken marinator provides a physical process of meat energy transformation ,an indispensable technology of meat process, and is a sort of available approach to accelerate souse speed proceed mechanical treatment to meat through rolling and kneading, Increase the abstraction of salt soluble albuminoidal, improve the rate of manufacture and product quality.
Chicken Marinator Machine breaks down long strands of muscle and softens the collagen. When you use a commercial meat marinator machine in your foodservice establishment, you’ll be able to transform the toughest meats into tender and juicy cuts. After you’ve properly tenderized your chicken, steak, pork chops, or salmon, simply add the seasonings and marinades of your choice.
Technical Specifications :
Power Consumption : 370W/220V
Dimension : 970 x 930 x 1000 mm
Weight : 50 kg
Capacity : 40-50 kg per batch
Batch time : 2 hours 10 min
Best rubber connectors For rotation smoothness
Double plastic bins one is for holding chicken
Suitable for various kind of products such as poultry, fish, pork, beef, etc
Application : For Marinating Various kind of products such as poultry, fish, pork, beef, etc
Warranty : 1 Year
Product Video :